Kharcho
Georgian beef soup thickened with ground walnuts and soured with tkemali plum sauce, with rice, a great deal of garlic and a forest of coriander.
- Gluten-free
- Lactose-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-30
Georgian beef soup thickened with ground walnuts and soured with tkemali plum sauce, with rice, a great deal of garlic and a forest of coriander.
Beef shoulder braised slowly with a great deal of onion and sweet paprika, thickened at the end into a sauce heavy enough to coat a spoon. Ninety minutes of doing nothing, and most of the flavour is made in the first fifteen.
French congolais — not the almond macaron, but a rustic coconut mound: whisked egg white and sugar folded through desiccated coconut and baked until the peaks turn deep gold.