Tom Yum Kung
A fiery, sour Thai prawn soup built on a broth of lemongrass, galangal and kaffir lime, sharpened with lime juice and roasted chilli paste until it hits sour, spicy, salty and sweet all at once.
- Gluten-free
- Lactose-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-28
A fiery, sour Thai prawn soup built on a broth of lemongrass, galangal and kaffir lime, sharpened with lime juice and roasted chilli paste until it hits sour, spicy, salty and sweet all at once.
A mild, tender, finely textured cooked sausage of pork and beef with milk, egg and a hint of nutmeg, poached gently and sliced for sandwiches.
Ukrainian curd cheese pancakes, crisp at the edge and soft as custard inside. Breakfast in most houses, dessert in the rest, and twenty minutes either way.