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Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI25 of 32

Steak Tartare

Hand-chopped raw beef mixed with capers, cornichons, mustard and Worcestershire sauce, mounded into a nest with a raw egg yolk on top — the dish that made a knife's edge as important as any heat source.

  • Gluten-free
  • Lactose-free
30 minUndoSwap
MainAI48 of 59

Pork Shashlik

Juicy cubes of pork shoulder marinated in onion, salt and pepper, grilled over embers on skewers and served with raw red onion.

  • Gluten-free
  • Lactose-free
50 minUndoSwap
DessertAI32 of 35

Sweet Potato Pudding (Dairy-Free)

Grated sweet potato cooked down with coconut milk, warm spices and sugar into a thick, custardy pudding — a dairy-free take on a Nigerian home-kitchen favorite.

  • Vegan
  • Gluten-free
  • Lactose-free
55 minUndoSwap

3 courses · about 135 min of cooking in total

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