Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI31 of 32

Vegetable Cream Soup

Leek, celery, carrot and potato softened in butter and simmered in stock, then blended smooth and loosened with cream.

Vegetarian
Gluten-free

45 minUndo Swap

MainAI56 of 59

Spain's most iconic everyday dish: a thick, golden omelette of slow-fried potatoes and sweet onion, set over gentle heat. Perfectly good warm, even better at room temperature, and still excellent the next day. The secret is patience with the potatoes.

Vegetarian
Gluten-free
Lactose-free

45 minUndo Swap

DessertAI26 of 35

Napoleon Cake

Crisp, flaky layers of quick puff pastry sandwiched with silky vanilla custard and left overnight to soften into a tender cake.

Vegetarian

130 minUndo Swap

3 courses · about 220 min of cooking in total

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Menu of the day

Vegetable Cream Soup

Tortilla Española

Napoleon Cake