Tom Yum Kung
A fiery, sour Thai prawn soup built on a broth of lemongrass, galangal and kaffir lime, sharpened with lime juice and roasted chilli paste until it hits sour, spicy, salty and sweet all at once.
- Gluten-free
- Lactose-free
Menu of the day
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-28
Green Borshch
Sorrel soup with potato, egg and a spoon of sour cream — sharp, green and quick. The soup that tells a Ukrainian household spring has arrived.
- Gluten-free
Napoleon Cake
Crisp, flaky layers of quick puff pastry sandwiched with silky vanilla custard and left overnight to soften into a tender cake.
- Vegetarian