Trout Yukola
Wind-dried salted trout — the Cossacks' way of keeping fish without a fridge, today a favourite snack with a cold beer.
- Gluten-free
- Lactose-free
Menu of the day
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-30
Ceebu Jën
Senegal's national dish: whole fish stuffed with a garlicky herb paste, simmered in a tangy tomato broth with cabbage, carrot and cassava, then the same broth used to cook rice until it's stained deep orange-red.
- Gluten-free
- Lactose-free
Napoleon Cake
Crisp, flaky layers of quick puff pastry sandwiched with silky vanilla custard and left overnight to soften into a tender cake.
- Vegetarian