Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-30

StarterAI28 of 32

Trout Yukola

Wind-dried salted trout — the Cossacks' way of keeping fish without a fridge, today a favourite snack with a cold beer.

Gluten-free
Lactose-free

30 minUndo Swap

MainAI9 of 59

Cabbage Pirozhki

Soft baked yeast buns filled with sweet braised cabbage and chopped boiled egg, glazed until golden: a humble Ukrainian bakery favourite.

Vegetarian

75 minUndo Swap

DessertAI26 of 35

Napoleon Cake

Crisp, flaky layers of quick puff pastry sandwiched with silky vanilla custard and left overnight to soften into a tender cake.

Vegetarian

130 minUndo Swap

3 courses · about 235 min of cooking in total

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