Irish Salmon Chowder
A gentle cream soup of leek, potato and salmon, thickened only by the potatoes breaking down. The fish goes in at the very end and poaches in the residual heat, which is what keeps it in flakes rather than threads.
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
A gentle cream soup of leek, potato and salmon, thickened only by the potatoes breaking down. The fish goes in at the very end and poaches in the residual heat, which is what keeps it in flakes rather than threads.
Vietnamese beef noodle soup: a clear, spiced beef broth poured scalding over rice noodles and paper-thin raw beef, finished at the table with bean sprouts, herbs and lime.
The braided, golden Easter bread of Bulgaria: a soft, buttery yeast dough scented with citrus and vanilla, spun into a long plait and baked until it shreds into silky strands.