Kharcho
Georgian beef soup thickened with ground walnuts and soured with tkemali plum sauce, with rice, a great deal of garlic and a forest of coriander.
- Gluten-free
- Lactose-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Georgian beef soup thickened with ground walnuts and soured with tkemali plum sauce, with rice, a great deal of garlic and a forest of coriander.
Nuremberg-style whole pigeons, seasoned inside with marjoram, wrapped in bacon and roasted in butter until the skin is crisp and the meat stays tender.
The braided, golden Easter bread of Bulgaria: a soft, buttery yeast dough scented with citrus and vanilla, spun into a long plait and baked until it shreds into silky strands.