Steak Tartare
Hand-chopped raw beef mixed with capers, cornichons, mustard and Worcestershire sauce, mounded into a nest with a raw egg yolk on top — the dish that made a knife's edge as important as any heat source.
- Gluten-free
- Lactose-free
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For 2026-10-29
Hand-chopped raw beef mixed with capers, cornichons, mustard and Worcestershire sauce, mounded into a nest with a raw egg yolk on top — the dish that made a knife's edge as important as any heat source.
Tender cubes of lamb shoulder marinated in onion, cumin and lemon, grilled over embers on skewers and served with raw red onion and parsley.
Crisp layers of filo pastry brushed with butter, filled with spiced chopped walnuts, baked golden and soaked in a hot honey-lemon syrup.