Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI16 of 32

Lentil Cream Soup

Red lentils cooked down with onion, carrot and cumin, blended smooth and finished with lemon. Thirty minutes, one pot, and no cream in it at all.

Vegan
Gluten-free
Lactose-free

40 minUndo Swap

MainAI5 of 59

Beef Bourguignon

Beef chuck braised for three hours in a robust red wine with lardons, carrots and herbs, finished with pearl onions and mushrooms browned separately. Nothing about it is difficult; it is only long.

215 minUndo Swap

DessertAI1 of 35

Apple Strudel

Paper-thin pastry rolled around spiced apples, raisins and walnuts, with a layer of butter-toasted breadcrumbs that keeps the inside from turning soggy.

Vegetarian

100 minUndo Swap

3 courses · about 355 min of cooking in total

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