Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI10 of 32

Flaki

Polish beef tripe soup in a rich, paprika-warmed broth, thickened with a light butter-and-flour roux and lifted with ginger, nutmeg and marjoram.

165 minUndo Swap

MainAI5 of 59

Beef Bourguignon

Beef chuck braised for three hours in a robust red wine with lardons, carrots and herbs, finished with pearl onions and mushrooms browned separately. Nothing about it is difficult; it is only long.

215 minUndo Swap

DessertAI1 of 35

Apple Strudel

Paper-thin pastry rolled around spiced apples, raisins and walnuts, with a layer of butter-toasted breadcrumbs that keeps the inside from turning soggy.

Vegetarian

100 minUndo Swap

3 courses · about 480 min of cooking in total

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