Vegetable Cream Soup
Leek, celery, carrot and potato softened in butter and simmered in stock, then blended smooth and loosened with cream.
- Vegetarian
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-28
Leek, celery, carrot and potato softened in butter and simmered in stock, then blended smooth and loosened with cream.
Cabbage leaves softened in boiling water, rolled around pork, beef and rice, and baked slowly under tomato and sour cream until the leaves go silky.
Ripe strawberries cooked briefly with sugar, folded into a sweetened coconut base and churned or still-frozen. Genuinely lactose-free rather than a compromise, and it scoops straight from the freezer.