Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI31 of 32

Vegetable Cream Soup

Leek, celery, carrot and potato softened in butter and simmered in stock, then blended smooth and loosened with cream.

Vegetarian
Gluten-free

45 minUndo Swap

MainAI37 of 59

Koshary

Egypt's beloved street food, layered rather than mixed: rice, brown lentils and macaroni topped with chickpeas, a garlicky tangy tomato sauce and a heap of deep-fried crispy onions.

Vegan
Lactose-free

65 minUndo Swap

DessertAI35 of 35

Turkish Delight

A soft, chewy cornstarch-thickened sugar gel, slow-cooked and stirred constantly, scented with rose water, studded with chopped pistachios, and dusted in icing sugar.

Vegan
Gluten-free
Lactose-free

70 minUndo Swap

3 courses · about 180 min of cooking in total

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