Mushroom Soup
Mushrooms browned hard in butter, then simmered with potato and onion into a clear, dark broth and served with sour cream and dill.
- Vegetarian
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Mushrooms browned hard in butter, then simmered with potato and onion into a clear, dark broth and served with sour cream and dill.
A hearty beef and squash soup, thickened until the squash nearly dissolves into the broth, loaded with root vegetables and small pasta — Haiti's dish of independence, eaten every New Year's Day.
Ukrainian curd cheese pancakes, crisp at the edge and soft as custard inside. Breakfast in most houses, dessert in the rest, and twenty minutes either way.