Trout Yukola
Wind-dried salted trout — the Cossacks' way of keeping fish without a fridge, today a favourite snack with a cold beer.
- Gluten-free
- Lactose-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Wind-dried salted trout — the Cossacks' way of keeping fish without a fridge, today a favourite snack with a cold beer.
The original pizza: a thin, blistered sourdough-leavened base topped with nothing more than crushed San Marzano-style tomatoes, fior di latte and basil, baked until the crust chars in spots.
Soft, chewy rice cakes made from steamed glutinous rice flour, wrapped around sweet red bean paste and dusted in starch so they never stick to a thing — including your fingers.