Ukha Fish Soup
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-28
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
Nuremberg-style whole pigeons, seasoned inside with marjoram, wrapped in bacon and roasted in butter until the skin is crisp and the meat stays tender.
Soft, chewy rice cakes made from steamed glutinous rice flour, wrapped around sweet red bean paste and dusted in starch so they never stick to a thing — including your fingers.