Ukha Fish Soup
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-28
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
Thick chips fried twice, and white fish in a cold beer batter fried once and fast, with malt vinegar over everything.
Eight thin honey layers sandwiched with tangy sour cream frosting and left to soften overnight into a tender, fragrant cake.