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Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-28

StarterAI29 of 31

Ukha Fish Soup

A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.

  • Gluten-free
45 minUndoSwap
MainAI26 of 59

Fish and Chips

Thick chips fried twice, and white fish in a cold beer batter fried once and fast, with malt vinegar over everything.

  • Lactose-free
60 minUndoSwap
DessertAI23 of 35

Medovik Honey Cake

Eight thin honey layers sandwiched with tangy sour cream frosting and left to soften overnight into a tender, fragrant cake.

  • Vegetarian
110 minUndoSwap

3 courses · about 215 min of cooking in total

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