Salmon Tartare
Raw salmon diced small and dressed with lemon, olive oil, capers and dill, served cool over avocado — nothing here is cooked, so every ingredient has to earn its place on its own.
- Gluten-free
- Lactose-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Raw salmon diced small and dressed with lemon, olive oil, capers and dill, served cool over avocado — nothing here is cooked, so every ingredient has to earn its place on its own.
Cabbage leaves softened in boiling water, rolled around pork, beef and rice, and baked slowly under tomato and sour cream until the leaves go silky.
Steamed glutinous rice soaked in sweetened, salted coconut milk and served warm beside ripe mango, with a drizzle of extra coconut sauce and a scatter of sesame seeds.