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Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-28

StarterAI5 of 31

Caesar Salad

Romaine, a proper anchovy-and-egg dressing, parmesan and croutons, with chicken on top. The dressing is the recipe; everything else is assembly.

35 minUndoSwap
MainAI30 of 59

Holubtsi Cabbage Rolls

Cabbage leaves softened in boiling water, rolled around pork, beef and rice, and baked slowly under tomato and sour cream until the leaves go silky.

  • Gluten-free
135 minUndoSwap
DessertAI22 of 35

Mango Sticky Rice

Steamed glutinous rice soaked in sweetened, salted coconut milk and served warm beside ripe mango, with a drizzle of extra coconut sauce and a scatter of sesame seeds.

  • Vegan
  • Gluten-free
  • Lactose-free
45 minUndoSwap

3 courses · about 215 min of cooking in total

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