Ukha Fish Soup
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
- Gluten-free
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-30
A clear river-fish broth with potato and onion, the fish poached in it at the very end and the bowl finished with butter, lemon and a fistful of dill.
Tender cubes of lamb shoulder marinated in onion, cumin and lemon, grilled over embers on skewers and served with raw red onion and parsley.
Soft fried dumplings soaked in a cardamom-and-saffron sugar syrup scented with rose water — a dairy-free take on the classic that swaps the usual milk-solid dough and ghee for coconut milk and oil.