Salmon Tartare
Raw salmon diced small and dressed with lemon, olive oil, capers and dill, served cool over avocado — nothing here is cooked, so every ingredient has to earn its place on its own.
- Gluten-free
- Lactose-free
Menu of the day
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Green Borshch
Sorrel soup with potato, egg and a spoon of sour cream — sharp, green and quick. The soup that tells a Ukrainian household spring has arrived.
- Gluten-free
Date Maamoul (Dairy-Free)
Semolina dough wrapped around a soft spiced date paste, pattern-pressed by hand, baked until pale gold and dusted in icing sugar — the shortbread-like cookie made across the Levant for Eid and Easter alike.
- Vegan
- Lactose-free