Solyanka
A hearty Slavic soup built on beef broth, three kinds of smoked and cured meat, pickled cucumbers, olives and capers: sour, salty, smoky and very filling, finished with sour cream and dill.
- Gluten-free
Menu of the day
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Holubtsi Cabbage Rolls
Cabbage leaves softened in boiling water, rolled around pork, beef and rice, and baked slowly under tomato and sour cream until the leaves go silky.
- Gluten-free
Dairy-Free Alfajores
Crumbly Argentinian cornstarch shortbread sandwiched with a coconut milk caramel and rolled in coconut — no butter, no dulce de leche, all the snap and melt of the original.
- Vegan
- Lactose-free