Żurek
Polish sour rye soup built on a soured rye starter, simmered with smoky sausage and potatoes, finished with cream and halved boiled eggs — a tang no other soup quite reaches.
Menu of the day
A starter, a main and a dessert, already chosen. Swap anything you do not fancy.
For 2026-10-29
Vegetable Ragout
Potato, aubergine, courgette and pepper stewed down in their own juices with tomato. Entirely plant-based without trying to be, and better on the second day.
- Vegan
- Gluten-free
- Lactose-free
Churros
Spanish churros — a simple cooked dough piped into ridged strips, fried until deep gold and crackling-crisp, tossed hot in cinnamon sugar.
- Vegetarian
- Lactose-free