Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-29

StarterAI18 of 32

Mushroom Soup

Mushrooms browned hard in butter, then simmered with potato and onion into a clear, dark broth and served with sour cream and dill.

Vegetarian
Gluten-free

50 minUndo Swap

MainAI36 of 59

Khinkali

Georgian dumplings from the mountains, twisted into a topknot and filled with juicy spiced beef and pork, eaten by hand and never with a fork.

Lactose-free

75 minUndo Swap

DessertAI4 of 35

Berliner Doughnut

A pillowy yeasted doughnut, fried instead of baked so the crust stays pale on top and bottom, split and filled with raspberry jam and dusted with icing sugar.

Vegetarian

166 minUndo Swap

3 courses · about 291 min of cooking in total

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