Menu of the day

A starter, a main and a dessert, already chosen. Swap anything you do not fancy.

For 2026-10-30

StarterAI16 of 32

Lentil Cream Soup

Red lentils cooked down with onion, carrot and cumin, blended smooth and finished with lemon. Thirty minutes, one pot, and no cream in it at all.

Vegan
Gluten-free
Lactose-free

40 minUndo Swap

MainAI9 of 59

Cabbage Pirozhki

Soft baked yeast buns filled with sweet braised cabbage and chopped boiled egg, glazed until golden: a humble Ukrainian bakery favourite.

Vegetarian

75 minUndo Swap

DessertAI2 of 35

Baklava

Crisp layers of filo pastry brushed with butter, filled with spiced chopped walnuts, baked golden and soaked in a hot honey-lemon syrup.

Vegetarian

75 minUndo Swap

3 courses · about 190 min of cooking in total

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